Some of the produce that can be found in our warehouse
Second Harvest highly values the opinions of those we serve. When we asked clients what they thought about the food they’re receiving at distributions, we were thrilled to hear that people love that we focus on healthy foods. Clients are not only receiving healthy food, but they are also experiencing the benefits of a healthier diet.
In 2017, Second Harvest launched our 건강 식품 및 음료 정책 (pdf) to ensure that everyone we serve has access to nutrient-rich food. For the first three years of the policy, Second Harvest is partnering with the Nutrition Policy Institute to survey a sample of over 400 clients to ensure that they are satisfied with the changes we’ve made.
We received our first round of survey results in May 2017.